Bahraich: You must have seen many ways of making sweets, but here we are talking about unique sweets made only from sugar. This sweet is made in a special way in a two-piece clay mould, which gives it a unique look and taste. First of all, sugar solution is prepared, which is heated on the stove. When this solution becomes a thick syrup, it is taken out, cooled a little and then poured into clay molds and shaped.
To prepare this sweet, sugar is mixed with water and heated in an iron pan. This solution is boiled until it takes the form of thick syrup. Then it is taken out and cooled slightly. After cooling, the syrup is mixed with a spoon and poured into clay molds, and the molds are turned upside down to form a thin shape of the sweet. After about 5 minutes, the sweet is taken out from the mold, and this unique sugar sweet is ready.
use of sugar candy
People often taste this sweet by mixing it with layya and chure, which further enhances its taste. In rural areas, guests are given water to drink after eating this sweet, which quenches their thirst completely.
Price and availability
The price of this special sugar sweet is 60 to 65 rupees per kg, which is not very expensive. You can keep it for a long time, just keep it covered to protect it from dampness and moisture. If you want to taste this unique sweet, then you can easily find this sweet near the State Bank near Dargah Sharif in Bahraich.
FIRST PUBLISHED: November 12, 2024, 16:34 IST
